Winemaker’s Dinner with Chef Darin Paterson

Get ready for a magical summer evening in the vineyard at River Stone! Hosted by Owner and Winemaker Ted Kane, this intimate four-course dinner will feature the bold culinary talents of Chef Darin Paterson from The Rusty Anchor at the Penticton Yacht Club. Incredible food, award-winning wines, and vineyard views. It’s the ultimate summer experience!

Date: Sunday, August 10, 2025
Time: 6:00 PM

Soak in the warm summer air and vineyard views as you enjoy a four-course al fresco dinner crafted with the South Okanagan’s freshest seasonal ingredients. Each dish is perfectly paired with River Stone wines, from crisp whites to bright rosés and bold reds.

Tickets: $155.00 + GST per person (includes gratuity)
Club Price: $145.00 + GST per person (includes gratuity, max 2 tickets at member pricing per club membership)

Optional Shuttle Service: $25.00 + GST per person
Available from select locations in Oliver and Osoyoos

Spaces are limited! Join us for an evening of great wine, inspired food, and meaningful connection in a truly picturesque setting. Reserve your seat today!

Menu to be announced. Please inform us of any food allergies or seating requests at the time of booking. Kindly note that dietary preferences cannot be accommodated.